This is a small batch, pot distilled, single estate sugarcane juice, pineapple infused rum. A blend of their Glass Cask Rum and two different Pot Stilled White Rums, carefully and separately infused with fresh, ripe Natal Queen pineapples, which are raw and seared. 
Their rums are all made from the fresh juice of their own Nkomazi sugarcane, grown on the Mhoba Sugar Estate near the small village of Malalane in South Africa.