The Foursquare distillery is located in the southeast of the island and was built in 1996 by the Seale family, to produce very high-quality rums, without additions.
The specificity of Foursquare is to assemble in second-hand bourbon barrels its distillates from its double-column still and its still pot.
 
Nose: elegant on elderflower, candied orange and beeswax
Palate: citrus takes over. It is a gourmet Foursquare
Final: lingering on vanilla, nougat and almond
 
43% - 70cl