Primary Flavors: Chocolate, Cinnamon, Spices
 
Their original combination of cacao, cinnamon & spice. 
They recommend adding a dash to libations made with dark rum, aged tequila and any other dark spirits you may encounter.
 
Inspired by the classic Mole sauces of Mexico, this bitter was originally designed to pair with aged tequila, but they have found that it works beautifully with aged rum, bourbon and rye as well.
 
53% - 146ml